FCFreezeCraft TechSmall-Batch Food & Candy

FC-20

Smart Produce Freeze Dryer

A 20-30 kg / batch reference small-batch food & candy platform for growing produce, coffee, meat and pet-treat programs.

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FreezeCraft Tech FC-20 Smart Produce Freeze Dryer
Commercial model FC-20 · Manufacturing reference: SJ-20H platform
Nominal capacity
20-30 kg / batch reference
Loading format
2.21 m2 tray area
Condenser
Below -50 C
Shelf / chamber
9 trays

Application fit

Designed for growing produce, coffee, meat and pet-treat programs

The FC-20 is configured around the material, container or tray loading pattern rather than a generic chamber-volume claim. During selection, we review the frozen water load, expected sublimation rate, product thickness, working pressure and available utilities.

The published capacity is a selection reference. Actual throughput varies with formulation, water content, loading depth, freezing method, endpoint and the time reserved for loading, defrost and cleaning.

Published engineering reference

Commercial modelFC-20
Manufacturing platformSJ-20H platform
Tray size410 x 600 mm
Shelf spacing50 mm
Vacuum referenceBelow 15 Pa
Shelf temperatureUp to 60 C
Electrical options220-240 V / 50-60 Hz or 380 V three-phase, confirmed by order

These values trace to the SJ-20H platform manufacturing platform. Final electrical, dimensional and performance details are confirmed in the approved project specification.

Configuration review

Available configuration work can include chamber accessories, shelf format, vacuum instrumentation, condenser temperature, pump arrangement, control recipes, data export, electrical standard and documentation. Final specifications are confirmed in the quotation and approved technical agreement.

Configuration matrix

Options reviewed for the FC-20

These are engineering review categories, not a claim that every option is included in the base configuration.

Review itemHow it is configured
Product loading2.21 m2 tray area; 9 trays. Tray depth and kilograms per tray are checked with the actual food.
Freezing strategyIn-chamber freezing or separate cold-room / IQF pre-freezing is selected around cycle economics and material handling.
Food-contact and cleaningContact materials, drainage, defrost, cleaning access and optional sanitation features are defined for the product.
Packaging interfaceUnload-to-seal time, moisture-barrier packaging and finished-product handling are included in line planning.
Electrical standardVoltage, phase, frequency and connected load are confirmed for the installation country and approved configuration.
Controls and dataRecipe control, trend viewing, data export and remote-support scope are reviewed against the project.

From inquiry to delivery

A four-step equipment purchase path

Price and schedule become meaningful after the application and machine boundary are clear.

  1. 01

    Send the real workload

    Product, load, format, endpoint, cycles, utilities, country and timing.

  2. 02

    Review application and model

    Compare capacity, condenser, loading architecture, options and site interfaces.

  3. 03

    Approve the commercial file

    Confirm quotation, technical agreement, drawings, documentation, warranty and delivery terms.

  4. 04

    Build, test and hand over

    Complete the agreed FAT, export packing, shipment, commissioning and training scope.

Commercial confidence

What is defined before an order moves forward

No invented stock, delivery date or universal performance promise. The commercial file connects the machine to an approved technical basis.

01

Traceable model identity

FC-20 / SJ-20H platform remains visible from quotation and technical agreement through manuals, spare parts and service.

02

Approved specification

Capacity, utilities, interfaces, options and acceptance conditions are recorded before manufacturing release.

03

Factory acceptance

The agreed FAT scope can cover dimensions, controls, alarms, refrigeration, vacuum and documentation checks.

04

Export and delivery plan

Packing, shipping terms, lead time, installation access and site responsibilities are confirmed in the quotation.

05

Commissioning support

Remote support is standard; qualified projects can include on-site installation, commissioning and operator training.

06

Warranty and spare parts

Warranty scope, exclusions, service route, consumables and recommended spare parts are stated in the commercial file.

Continue the technical review

Related solutions, guides and evidence

Search all FC-20 resources →

Product questions

FC-20 quotation and configuration FAQ

Is the published 20-30 kg / batch reference capacity guaranteed for every product?

No. It is a model-selection reference. Product composition, frozen water, layer or fill depth, container, endpoint and full cycle schedule determine practical throughput.

Which configuration choices are available for the FC-20?

The chamber or loading format, condenser, vacuum arrangement, controls, electrical standard, documentation and project options are reviewed around the SJ-20H platform manufacturing platform.

What information is needed for a technical quotation?

Send the product or formulation, load per batch or per day, container or tray dimensions, target endpoint, operating schedule, installation country, utilities and required delivery window.

How are price, lead time and warranty confirmed?

They are stated in the project quotation after the configuration and commercial scope are reviewed. The approved technical agreement takes priority over general website information.

Related models

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Application review

Review the FC-20 for your process.

Share the product, batch size, container, utilities and expected production rhythm. An engineer will recommend a practical starting configuration.

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